Photo by Rebecca Anderson |
I
was reading an article recently about changes in the global human diet. While
this is a topic for volumes of blog articles, there was one specific word that
kept catching my eye. Pulse. "Many cultures have traditionally relied on
pulse-based diets."
"World-wide consumption of pulses have declined in recent
decades." I'm accustomed to using
the word pulse in relation to the cardiovascular system, but I wasn't sure
about its botanical definition. That led to a little research.